TRADITIONAL JAPANESE CAST-IRON SHALLOW POT

Traditional japanese sukiyaki cast-iron shallow pot with wooden lid Heavy-duty cast iron construction Non-stick pan with dual handle for more convenience Smooth finish for precise & even heat distribution High-quality build for durability, withstand high heat & frequent use Highly compatible & can be used on any heating source including oven, stoves & induction cooktops Suitable to used for various cooking methods including grilling, frying, sautéing, roasting, braising & broiling meats, vegetables & more Sizes & prices: Wooden lid included with each size